Browse Recipes

All one hundred preparations, six grades of refinement

By Grade By Technique By Ingredient

尋常品

Jinjōhin — Commonplace (26)

Everyday dishes generally known and easy to prepare. Some listed by name only without detailed cooking instructions.

  1. 1 木の芽田楽 Sansho-Sprout Dengaku
  2. 2 雉子焼き田楽 Pheasant-Style Grilled Dengaku
  3. 3 あらかね豆腐 Rough-Iron Tofu
  4. 4 むすび豆腐 Knotted Tofu
  5. 5 ハンペン豆腐 Hanpen-Style Tofu
  6. 6 高津湯豆腐 Kōzu-Style Simmered Tofu
  7. 7 草の八杯豆腐 Herb-Style Eight-Cup Tofu
  8. 8 草のケンチン Informal Kenchin
  9. 9 霰豆腐 Hailstone Tofu
  10. 10 雷豆腐 Thunder Tofu
  11. 11 ふたたび田楽 Twice-Done Dengaku
  12. 12 凍豆腐 Frozen Tofu
  13. 13 達成凍豆腐 Accomplished Frozen Tofu
  14. 14 すり流し豆腐 Puréed Tofu
  15. 15 押し豆腐 Pressed Tofu
  16. 16 金沙豆腐 Golden-Sand Tofu
  17. 17 ぶっかけうどん Tofu with Splashed Udon Broth
  18. 18 敷き味噌豆腐 Miso-Bedded Tofu
  19. 19 飛龍頭 Tofu Fritters
  20. 20 濃醤 Rich Soy Sauce Tofu
  21. 21 ふわふわ豆腐 Fluffy Tofu
  22. 22 松重ね豆腐 Pine-Layered Tofu
  23. 23 梨豆腐 Pear Tofu
  24. 24 墨染豆腐 Ink-Dyed Tofu
  25. 25 よせ豆腐 Gathered Tofu
  26. 26 鶏卵豆腐 Egg Tofu

通品

Tsūhin — Familiar (10)

Dishes self-explanatory by name alone, slightly better than ordinary in flavor and presentation.

  1. 27 炙き豆腐 Seared Tofu
  2. 28 油煤豆腐 Deep-Fried Tofu
  3. 29 おぼろ豆腐 Hazy Tofu
  4. 30 絹ごし豆腐 Silken Tofu
  5. 31 油煤田楽 Fried Tofu Dengaku
  6. 32 ちくわ豆腐 Chikuwa-Style Tofu
  7. 33 青豆豆腐 Green Soybean Tofu
  8. 34 やっこ豆腐 Yakko Tofu
  9. 35 葛田楽 Arrowroot-Glazed Dengaku
  10. 36 赤みそのしき味噌豆腐 Red Miso-Bedded Tofu

佳品

Kahin — Fine (20)

Dishes with superior flavor and attractive presentation.

  1. 37 なじみ豆腐 Familiar Tofu
  2. 38 苞豆腐 Straw-Wrapped Tofu
  3. 39 今出川豆腐 Imadegawa Tofu
  4. 40 一種の黄檗豆腐 A Kind of Ōbaku Tofu
  5. 41 青海豆腐 Blue-Sea Tofu
  6. 42 浅茅田楽 Shallow-Thatch Dengaku
  7. 43 海胆田楽 Sea-Urchin Dengaku
  8. 44 雲かけ豆腐 Cloud-Draped Tofu
  9. 45 線麺豆腐 Noodle-Cut Tofu
  10. 46 稭豆腐 Rice-Straw Tofu
  11. 47 いもかけ豆腐 Yam-Topped Tofu
  12. 48 砕き豆腐 Crumbled Tofu
  13. 49 備後豆腐 Bingo-Province Tofu
  14. 50 小竹葉豆腐 Bamboo-Leaf Tofu
  15. 51 引きずり豆腐 Dragged Tofu
  16. 52 うづみ豆腐 Buried Tofu
  17. 53 釈迦豆腐 Shakyamuni Tofu
  18. 54 なでしこ豆腐 Pink Tofu
  19. 55 沙金豆腐 Gold-Dust Tofu
  20. 56 たたき豆腐 Pounded Tofu

奇品

Kihin — Curious (19)

Unique and unusual dishes using surprising preparation techniques.

  1. 57 しじみもどき Mock Clam
  2. 58 玲瓏豆腐 Crystal-Clear Tofu
  3. 59 精進の海胆田楽 Vegetarian Mock-Urchin Dengaku
  4. 60 繭田楽 Cocoon Dengaku
  5. 61 蓑田楽 Straw-Raincoat Dengaku
  6. 62 六方焦着豆腐 Six-Sided Seared Tofu
  7. 63 茶れい豆腐 Tea-Ceremony Tofu
  8. 64 糟入り豆腐 Sake-Lees Tofu
  9. 65 香魚もどき Mock Sweetfish
  10. 66 小倉豆腐 Ogura Tofu
  11. 67 縮緬豆腐 Crêpe-Textured Tofu
  12. 68 角飛龍頭 Square Tofu Fritters
  13. 69 焙豆腐 Roasted Tofu
  14. 70 鹿子豆腐 Fawn-Dappled Tofu
  15. 71 うつし豆腐 Transferred Tofu
  16. 72 冬至夜豆腐 Winter-Solstice-Eve Tofu
  17. 73 味噌漬 Miso-Pickled Tofu
  18. 74 豆腐麺 Tofu Noodles
  19. 75 蓮根豆腐 Lotus-Root Tofu

妙品

Myōhin — Exquisite (18)

More intricate and beautiful than Kihin, yet delicious.

  1. 76 光悦豆腐 Kōetsu Tofu
  2. 77 真のケンチン Formal Kenchin
  3. 78 交趾田楽 Cochinchina-Style Dengaku
  4. 79 阿漕田楽 Akogi Dengaku
  5. 80 鶏卵田楽 Egg Dengaku
  6. 81 真の八杯豆腐 Formal Eight-Cup Tofu
  7. 82 茶豆腐 Tea Tofu
  8. 83 石焼豆腐 Stone-Grilled Tofu
  9. 84 犂やき Plow-Grilled Tofu
  10. 85 炒り豆腐 Scrambled Tofu
  11. 86 煮ぬき豆腐 Simmered-Through Tofu
  12. 87 精進の煮ぬき豆腐 Vegetarian Simmered-Through Tofu
  13. 88 骨豆腐 Bone Tofu
  14. 89 空蝉豆腐 Cicada-Shell Tofu
  15. 90 海老豆腐 Shrimp Tofu
  16. 91 加須底羅豆腐 Castella Tofu
  17. 92 別山焼 Bessan-Style Grilled Tofu
  18. 93 包油煠豆腐 Wrapped Deep-Fried Tofu

絶品

Zeppin — Superb (7)

The pinnacle of tofu dishes, showcasing the true essence of tofu.

  1. 94 油煠ながし Fried-and-Blanched Tofu
  2. 95 からみ豆腐 All-Day Simmered Tofu
  3. 96 礫田楽 Pebble Dengaku
  4. 97 湯やっこ Hot-Water Yakko
  5. 98 雪消飯 Melting-Snow Rice
  6. 99 鞍馬豆腐 Kurama Tofu
  7. 100 真のうどん豆腐 Formal Tofu Noodles